Elegant and powerfully aromatic, featuring notes of lemon cream, apple, and pear. Thoughtful barrel-aging in French oak lends roundness and softness to the palate, where soft lemon cream and apple mingle with vanilla and pastry.
86% Chardonnay, 14% Viognier, hand-harvested September 2020. Barrel-fermented and aged 6 months in 11% new French oak. Bottled March 2021, 2015 cases